fruity class

You always wanted to know how to prepare pineapple, papaya, mango and bananas? Join our course and learn how to dry these exotic fruits and keep the sweetness going…


Our course takes place in a heavenly situated training farm, which even though reaching hell-like temperatures during day provides training facilities of the highest quality including delicious meals cooked with a lot of love by two of the best cooks of the region. You will receive a thorough introduction to the art of fruit drying including an elaborate theoretical part of 6 hours, taught by an expert with vast experience in fruit processing. Whilst our course will train your skills and provide the necessary input, fun is part of our philosophy.